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LindaJ

  • Name: Linda
  • Location: New England
  • Job: Dispatcher
On September 6, 2008 4:10 PM in Transplanted Taste Buds: The Jerk, they said:

Oh ... now that looks good! And I'm hungry, too! ...

On August 2, 2008 3:42 PM in Transplanted Taste Buds: Tres Leches Cake, they said:

You're right, this does sound easy and it sounds very tasty, too. I might just have to give this recipe a try when summer is over and I can fire up my gas oven without overheating the whole house! ...

On June 7, 2008 6:35 PM in Transplanted Taste Buds: Pineapple Fritters , they said:

I'm not exactly sure if or where I could find Japanese bread crumbs around here but this really sounds very tasty and refreshing. A nice change of dessert from the usual! ...

On June 1, 2008 9:36 PM in Transplanted Taste Buds: Tapas Toss Up, they said:

Linda-I'm glad you liked it, and I agree that the tables were a little too small. KleighC-no one's ever suggested that to me before-thanks for the insight-I can't wait to give it a try!...

On May 31, 2008 6:22 PM in Transplanted Taste Buds: Tapas Toss Up, they said:

Having never been to Tapeo, I doubt I can make any sort of intelligent comparative opinion so I won't even try that but having been to Tasca and it being my very first venture into Tapas, I have to sa...

On April 5, 2008 7:55 PM in Transplanted Taste Buds: Apple & Bacon Pizza, they said:

I'm always up for trying something new, especially if it's got at least one or two things I like in it. Besides, if I don't like the way it tastes, I can always wash it down with that great glass of ...

On March 29, 2008 8:19 PM in Transplanted Taste Buds: Chocolate Cupcakes, they said:

Too much frosting? What on earth is too much frosting? I didn' t think that such a thing existed! These look absolutely yummy and I can just imagine sinking my teeth into one then having a big old ...

On March 22, 2008 5:09 PM in Transplated Taste Buds: Cassoulet, they said:

I'm sure this sounds really delicious to the vegans and vegetarians out there but I'm afraid I'm a carnivore and would really rather sink my teeth into a big ole' pork roast or maybe even have a nice ...

On March 17, 2008 6:38 AM in Transplanted Taste Buds: Restaurant Week Review, they said:

Alright then, I shall cross Anthony's off my list of places I want to eat at when I'm next in Boston, even though I do love a good view and a bit of history. At least the popovers were good, right? ...

On March 8, 2008 3:41 PM in Transplanted Taste Buds: Why Don't You Slide?, they said:

I fall into the minority where sliders are concerned as I find that they do, in fact, fill me up and I always end up taking at least one home with me to eat later on. Perhaps the problem is that we A...

On March 1, 2008 5:40 PM in Transplanted Taste Buds: Bisque is Best, they said:

I don't believe that I have ever actually tried a bisque but this recipe sure makes me want to! On a cold and snowy night like this one, this just sounds like comfort food in a bowl! ...

On February 24, 2008 11:00 AM in Transplanted Taste Buds: Tropical Mahi Mahi, they said:

Ah, I can almost hear the wind rustling through the palm trees and smell the salt from the surf! What a great recipe to perk up a long and lingering winter! Big plus is that it's easy enough for eve...

On February 9, 2008 4:27 PM in Transplanted Tastebuds: Pappardelle With Chicken and Mushrooms, they said:

You're quite right about comfort foods and how we want them just as much as adults as we did as kids. This recipe sounds great as well as comforting - perfect for a Saturday night in! ...

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