Posted The Wang, by Any Other Name to Bostonist
Some might say that the downturn came when they dumped "The Nutcracker" in favor of "Radio City Christmas Spectacular", while others could counter it has more to do with the dumbing of America, but today may mark the darkest day yet in the history of Boston's performing arts culture. They're renaming the Wang Center for the Performing Arts. Although we don't like to admit it, inside every Bostoninan lurks a 12-year old boy who stifles...
Posted Eating Out: Halloween to Bostonist
Think Halloween in the city is all about drunken undergrads carousing in the streets? Think it's all about costumes from the Garment District or Salvation Army? Think you can't adequately celebrate without a plastic cup in your hand? Think again. Boston has plenty to offer outside of house parties and club nights, with several local restaurants providing a much-needed alternative to beiruit and bump n' grind. Let's start out with the Halloween scene at Upstairs...
Posted Eating Out: Match to Bostonist
Bostonist loves a night out, especially when she can save the receipt and write it off on her taxes, so attending Blogtoberfest at Match was like a dream come true. We'd been hearing about the luxe lounge since 2005, but, until last Thursday, hadn't found a good excuse to strap on our high heels and do some drinking. The hook for this trendy hotspot lies in the selection of specialty martinis and gourmet miniburgers that...
Posted Eastie Says: "Sweet" to Bostonist
After the infamous tunnel collapse of this past July, one could argue that East Boston had it bad. Being an island, there is no feasible way for residents to get into the city without going through a tunnel or over a bridge, unless one considers a detour through Chelsea and Somerville "feasible". However, some comfort was taken in the fact that the Sumner and Callahan, built in 1961 and 1934, respectively, had existed for decades...
Posted Eating Out: All Star Sandwich Bar to Bostonist
When the Boston Chowhound board starts mooning over a restaurant two months prior to its opening, there's a pretty safe bet something special's a'brewin'. In this case, the "something" was Chris Schlessinger (East Coast Grill, formerly of Blue Room), and the "special" was his newest venture, the All-Star Sandwich Bar, a small yet breathable joint that embraces a wide variety of meat-on-bread and eschews the trendy wrap without compunction. The first thing a budget-conscious diner...