Sure, it’s an overdone publicity stunt, and many a foodie has been burned by the snooty service, tiny portions and unimpressive fare served to those who step out for Restaurant Week in Boston. But there are still a few good reasons to give Restaurant Week a try this August 10-15 and 17-22, and we'll be profiling these worthy restaurants all week long. Snag a lunch or dinner seat at www.opentable.com before it’s too late.
Continue reading "Restaurant Week Preview: L'Espalier"

Democratic Primary Debate at WGBH: Transcript Time!