We recommended Taranta during restaurant week. Known for its greenness almost as much as for its food, the restaurant presents unique "Peruvian-Italian fusion" dishes. If you still haven't been there, Finance Foodie's new interview with Jose Duarte might convince you to stop on by—or go again if you've been. Duarte offers concise quips:
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Democratic Primary Debate at WGBH: Transcript Time!