Boston may not seem a likely epicenter for spicy, fermented cabbage, but, thanks to Alex Lewin, a "lactofermentation and pickling instructor," it will play host to the largest kimchi festival this Bostonist has ever heard of.
1
Results tagged “kimchi”
We've had scallion pancakes, but never kimchi donuts. Serious Eats brings a tale (and a picture) of kimchi donuts (technically croquettes) at a Dunkin in South Korea. Dunkin apparently also has yogurt- and soy-filled treats abroad. Have you seen any weird Dunkin items in your travels?
« Previous
1
Next »

