Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to The Food Monkey website. To contact Mike, go to the Food Monkey's contact page. A few months ago I visited Agave during one of my......

Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to The Food Monkey website. To contact Mike, go to the Food Monkey's contact page. The Taste of the Back Bay is this coming Thursday, March......

Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to The Food Monkey website. To contact Mike, go to the Food Monkey's contact page. I was born and raised Jewish, but upon arriving at Taste......

Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to The Food Monkey website. To contact Mike, go to the Food Monkey's contact page. It’s that time again. Time to spin the wheel and......

Mike of The Food Monkey shares his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to The Food Monkey website. To contact Mike, go to The Food Monkey's contact page. Last night marked the opening of the Oceanaire Seafood Room on 40 Court Street......

Bostonist tips its hat to one of our food contributors, Mike Prereau, aka the Food Monkey, who has written of his adventures in cuisine on this site in the past. Today, his quest to find a good burrito appeared in the Globe. Along with the intrepid Jonah Feld of The Burrito Blog and John Liu, the group sampled burritos from Boca Grande, Anna's Taqueria, Qdoba, Boloco, and Chipotle to see what filled the tummy and......

Mike of The Food Monkey shares his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to the Food Monkey website. To contact Mike, go to the Food Monkey's contact page. I have been knocked out of commission because of a cold and have spending my......

Mike of The Food Monkey shares his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to the Food Monkey website. To contact Mike, go to the Food Monkey's contact page. Chef Rebecca Newell from The Beehive in Boston’s South End, has sent me the recipe......

Mike of The Food Monkey shares his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to the Food Monkey website. To contact Mike, go to the Food Monkey's contact page. After a long hiatus filled with flurries, football, food, and fireworks, I resume my series......

--Now that Spatch has been rooming with a CW celebrity, perhaps he thought that another CW reality show, the mother-daughter beauty pageant extravaganza Crowned, might be as good. He was wrong. [Derspatchel] --VickieVictoria encounters "Wookie porn," as in the Star Wars holiday special. [VickieVictoria] --While the return of Jon Stewart and Stephen Colbert is like a holiday gift, not everyone is happy about it. The writers' strike is still going on, and "it's not funny......

Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more on consuming the opponents and other food news, go to the Food Monkey website. To contact Mike, go to the Food Monkey's contact page. Two weeks ago I began an experiment. I started the The......

--The National Research Council says that the federal review of the BU Biolab flunked. Future neighbors of the lab, you might want to join an opposition group or invest in a gas mask. [Boston Globe] --BU officials don't particularly care about the report. [The BU Daily Free Press] --The state appeals court overturned a 2005 reckless driving conviction for a man who drove recklessly because he had just been shot and was driving himself to......

Mike of The Food Monkey has joined Bostonist to share his thoughts about cooking, food history, restaurant trends, and any other Epicurean issues. He promises to discuss what tastes good, but not always what is in good taste. For more, go to the Food Monkey website. To contact Mike, go to the Food Monkey's contact page. In friendly competition, one attempts to best one’s opponent–so long as it doesn’t happen to cause too much of......

--After a series of positive experiences, Urban Paramedic has reconsidered the Guardian Angels: "People may disagree over the value of Guardian Angel patrols, but they certainly deserve credit for believing in what they do." --The Food Monkey has an epiphany thanks to Jacoby Ellsbury's winning a free taco for America. --On Common Ground evaluates the Globe's choices for this year's Top 25 Most Stylish People and finds this year's list to be an improvement over......