Entries from Bostonist tagged with 'winterrestaurantweek'
March 4, 2007
Usually when we feature a map we only give it the title of map of the day, even if we don't feature one every day. Today we feature the map of the week. Why? Because this week is Boston's Winter Restaurant Week 2007. The map comes from BostonChefs.com and their "unofficial guide" to Restaurant Week. It appears that the little chef icon on the map indicates the restaurants who have upgraded their listing with......
Continue Reading "Map of the Week: Restaurant Week, Winter 2007"March 9, 2006
If, like Bostonist, you totally flaked out on Boston Winter Restaurant Week and now can't even get a 10 p.m. reservation at any of the 90 participating establishments since it's Thursday...well, luck be a lady! Some of the restaurants have declared the week so successful that they're extending the $20.06 lunch/$30.06 dinner pricing structure for another week. A complete list of eateries participating in the extension here. Remember: prices are per person, for a......
Continue Reading "Winter Restaurant Week, Now with 10% More Staying Power"March 8, 2006
We all gave you the heads up last month when we told you about Boston’s first ever Winter Restaurant Week. So whether or not you made your reservations ahead of time like we told you to, Bostonist did go ahead and make some dinner plans this week. We headed over to Fleming's Steak House on Stuart Street. Yes, we realize that Fleming’s is a national chain and while we are all about supporting the locally-run......
Continue Reading "Bostonist’s First Winter Restaurant Week Experience"February 6, 2006
Restaurant Week, that wonderful time in late summer when Bostonist plans ahead so that we don’t break the bank eating $30 tasting menu dinners all week long. This year the Greater Boston Convention and Visitors Bureau has set up another Restaurant Week – Winter Restaurant Week 2006, March 5-10 (this URL was the one reported in multiple places including the press release but appears to be out of comission today) . Prices have gone up,......
Continue Reading "Let the Reservations Begin"